While the next few months may be uncertain for UK business in light of coronavirus (Covid-19), the mantra of "business as usual" will continue to apply to (most) organisations, and this may include carrying out a restructure of it.
In an effort to curb the spread of the Coronavirus (COVID-19) whilst keeping the economy afloat, the government has announced new planning measures to enable restaurants, cafés and pubs to operate as hot food takeaways.
Whilst the supply chain for medicines in the UK is generally holding up well during the coronavirus (also known as COVID-19) pandemic, pharmacies are facing unprecedented demand - just as with supermarkets.
As coronavirus (also known as COVID-19) continues to affect businesses globally, we consider how the Coronavirus Business Interruption Loan Scheme (Scheme) launched this week can help ease the financial strain of smaller businesses in the UK.
In this article, we respond to common questions around staff pay, sick pay, caring for dependants and protecting the health and safety of staff. We have also provided some guidance in relation to the relevant provisions in the Burgundy and Green Books.